<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0">
<channel>
<title><![CDATA[ Catering & Hospitality  jobs from Jobs In Hotels]]></title>
<link>http://www.jobsinhotels.com</link>
<description><![CDATA[ Catering & Hospitality Sous Chef  job search results]]></description>
<item>
<title><![CDATA[Sous Chef - Nottingham in Nottingham Rate: £17,000 to £22,000 per year ( )]]></title>
<link>http://www.jobsinhotels.com/show_job.cgi?j=8715548&amp;src=rss</link>
<description><![CDATA[<em>Sous</em> <em>Chef</em> - Nottingham

Â£17-22K Dep + Tips          
Nottingham

All fresh food,  popular,  high volume Italian brand is looking for new fresh talent with flair and passion for the Industry]]></description>

<pubDate>Wed, 08 Feb 2012 09:24:00 +0000</pubDate>
</item>
<item>
<title><![CDATA[Sous Chef - Standby in Nationwide]]></title>
<link>http://www.jobsinhotels.com/show_job.cgi?j=8002858&amp;src=rss</link>
<description><![CDATA[ overseas or in the UK.

Job Description

We are seeking an experienced and highly motivated <em>Sous</em> <em>Chefs</em> to be part of our kitchen teams within our Crystal Club
Hotels. You will be a part of a dynamic team]]></description>

<pubDate>Mon, 06 Feb 2012 11:45:37 +0000</pubDate>
</item>
<item>
<title><![CDATA[Sous Chef - Overseas in Nationwide]]></title>
<link>http://www.jobsinhotels.com/show_job.cgi?j=8297396&amp;src=rss</link>
<description><![CDATA[Award winning and innovative we are the UK's leading ski holiday company,  but we're not just about the snow and the
mountains in winter,  our Summer and Lakes & Mountains brands have an equally impressive reputation. Our Overseas
Operations team is key to achieving our priority year round - giving ou]]></description>

<pubDate>Mon, 06 Feb 2012 11:45:40 +0000</pubDate>
</item>
<item>
<title><![CDATA[SOUS CHEF BERKSHIRE~2AA ROSETTE in Newbury, Berkshire Rate: £24,000 to £26,000 per year (+ TIPS & BENS)]]></title>
<link>http://www.jobsinhotels.com/show_job.cgi?j=8229919&amp;src=rss</link>
<description><![CDATA[<em>SOUS</em> <em>CHEF</em> - BERKSHIRE-100+ BED HOTEL ,  GOLF & SPA- 2AA ROSETTE + LIVE IN

<em>Sous</em> <em>Chef</em>,  Newbury,  Berkshire- Amazing hotel,  spa & leisure resort with 2AA Rosettes. We are seeking a confident and
creative]]></description>

<pubDate>Wed, 08 Feb 2012 16:48:07 +0000</pubDate>
</item>
<item>
<title><![CDATA[Hotel and Restaurant Manager, and Sous Chef in Pwllheli Rate: £1 per year (Competitive)]]></title>
<link>http://www.jobsinhotels.com/show_job.cgi?j=8702355&amp;src=rss</link>
<description><![CDATA[Hotel and Restaurant
Manager,  and <em>sous</em> <em>Chef</em>
Owned and managed personally since 1986 by Chris and Gunna Chown,  Plas Bodegroes has been one of Wales' foremost Restaurants for 25 years,  holding a]]></description>

<pubDate>Mon, 06 Feb 2012 14:00:21 +0000</pubDate>
</item>
<item>
<title><![CDATA[Hotel & restaurant Manger / Sous Chef in Pwllheli Rate: £1 per year (Competitive)]]></title>
<link>http://www.jobsinhotels.com/show_job.cgi?j=8702107&amp;src=rss</link>
<description><![CDATA[Hotel and Restaurant Manager,  and <em>sous</em> <em>Chef</em>


Owned and managed personally since 1986 by Chris and Gunna Chown,  Plas Bodegroes has been one of Wales' foremost Restaurants for 25 years,  holding a]]></description>

<pubDate>Mon, 06 Feb 2012 13:00:11 +0000</pubDate>
</item>

</channel>
</rss>

