Jobs In HotelsTravelBound France - Kitchen Manager
- Recruiter :
- TravelBound
- Salary :
- Competitive
- Location :
- Normandy, France
- Description :
- profitable day to day operation of the kitchen such as stock ordering and rotation
- Posted on :
- 18/11/2008
SkiBound - Kitchen Porter/Night Porter 2008
- Recruiter :
- First Choice Ski/Holidays (Overseas)
- Salary :
- Competitive
- Location :
- Ski - France
- Description :
- various resorts across the French Alps. The varied role of a Kitchen Porter ... work as part of a team. As a Kitchen Porter you will be washing up after guest meals and ensuring that the kitchen is kept clean and hygienic. As a Night Porter ... * Previous experience within a kitchen/catering environment * Desirable
- Posted on :
- 14/11/2008
CHEF MON - FRI 8AM - 4.30PM 17,491 PER ANUM. EDENBRIDGE, KENT.
- Recruiter :
- 1stCV
- Salary :
- £17,491 per year
- Location :
- Edenbridge, Kent
- Description :
- requirements. * Operating a clean kitchen within budget. Line Manager - Estate ... , kitchen helpers and servers. * Supervise and develop teamwork among food service ... kitchen clean up are satisfactorily completed on a daily basis. * Evaluates ... management team. * Responsible for operating a clean and safe kitchen. * Employs skill ... Whites should be worn in the Kitchen. Chef Person Specification Qualifications ... supervising staff members, supervising kitchen/dining service each day. Personal
- Posted on :
- 17/11/2008
Head Chef
- Recruiter :
- Crystal Holidays
- Salary :
- None specified
- Location :
- France
- Description :
- your kitchen safe, clean and tidy at all times. You will be cooking for large ... already shown you know how to manage a kitchen (ideally, you'll have been a Head or
- Posted on :
- 17/11/2008
Chef de Parties and Commis Chefs
- Recruiter :
- Crystal Holidays
- Salary :
- None specified
- Location :
- Nationwide
- Description :
- kitchen. All of which means you know how to keep morale - and standards - high in the kitchen. You also have the friendly, outgoing personality that will
- Posted on :
- 17/11/2008
Pastry Chef, £16-£17.5k, Pension & Live in Available, Suffolk
- Recruiter :
- 1stCV
- Salary :
- £16,000 to £17,500 per year
- Location :
- Southwold, Suffolk
- Description :
- reputation by working in some of East Anglia's finest kitchens, please email your
- Posted on :
- 19/11/2008
Part time Cook Byfleet. Saturday & Sunday 8am - 4.30pm 5,678
- Recruiter :
- 1stCV
- Salary :
- £5,678 per year
- Location :
- Byfleet, West Byfleet, Surrey
- Description :
- * Operating a clean kitchen within budget. Supervisory Responsibilities - Food ... members of the Food Service Team including kitchen helpers and servers. ... and kitchen clean up are satisfactorily completed on a daily basis. * Evaluates ... management team. * Responsible for operating a clean and safe kitchen. * Employs ... Whites should be worn in the Kitchen. Qualifications * A good standard of
- Posted on :
- 17/11/2008
Head Chef
- Recruiter :
- Britannia Hotels
- Salary :
- None specified
- Location :
- Newcastle-upon-Tyne, Tyne and Wear
- Description :
- officer to undertake random audits of kitchen areas. 4. Control purchasing of food ... to develop employees within all kitchen departments and continually search to ... all hotel kitchens liasing with the hotel management and Conference office at all ... Kitchen remains a clean, safe and organised environment at all times, highlighting
- Posted on :
- 13/11/2008
General Manager / Hotel Manager
- Recruiter :
- Crystal Holidays
- Salary :
- £9,999 per year (Competitive package+accommodation+Salary)
- Location :
- France
- Description :
- A reviving drink, a relaxing shower with crisp, fresh towels, a clean tidy room or a piping hot meal - these are things that our customers look forward to when they get back from a day on the slopes. As a General / Hotel Manager your role would be to manage your teams in order to provide the brochure promise to each customer, whilst maintaining successful, profitable Club Hotels. Provide strong leadership for their assistant managers and teams; be visible and approachable in all departments on
- Posted on :
- 17/11/2008
Chalet Chef
- Recruiter :
- Crystal Holidays
- Salary :
- None specified
- Location :
- Nationwide
- Description :
- After a big day on the slopes, our guests have big appetites. You'll help create feasts that fill stomachs and tantalise taste buds. Catering for up to 30 guests, you'll create everything from packed lunches to three course evening meals. One minute you'll be shopping for the tastiest morsels whilst keeping a tight grip on the budget, the next you'll be leading your team to cook the menus you've dreamt up. All the while you will work to ensure there is a friendly presence around the chalet that
- Posted on :
- 17/11/2008
Sous Chef - Restaurant - Central London
- Recruiter :
- The Buzz
- Salary :
- £20,000 to £23,000 per year (bonus, benefits )
- Location :
- London
- Description :
- kitchen staff and brigade Staff rotas Menu development Menu planning
- Posted on :
- 29/10/2008
Head Chef - Restaurant - Central London
- Recruiter :
- The Buzz
- Salary :
- £28,000 to £34,000 per year (bonus, benefits )
- Location :
- London
- Description :
- Managing kitchen staff and brigade Staff rotas Menu development Developing the
- Posted on :
- 29/10/2008
Trainer
- Recruiter :
- Crystal Holidays
- Salary :
- None specified
- Location :
- Nationwide
- Description :
- The chalet trainer role provides the link between the chalet staff and the management team. Not only will you work alongside your colleagues in the chalets you will also develop their skills throughout the winter ensuring we are providing an excellent service. You will have previous customer service experience and a strong background within the industry. You will be required to produce detailed budget reports and account for the resort's catering expenditure. You need to be highly organised and
- Posted on :
- 17/11/2008